Shira Johnathan
| Resumen biográfico |
Known as Laetrile and Amygdalin, Vitamin B17 is extracted from a number of fruit seeds consisting of cherry, apple, orange, peach, nectarine, and apricot. According to the research study, the type of cyanide produced by Vitamin B17 targets only the malignant cells in the body. When Vitamin B17 is consumed, it excretes a type of enzyme that shields the non-cancerous cells in the body, so that the cyanide just affects the cancerous cells. A consultation with a nutritionist will offer you more details on how to include Vitamin B17 in your diet plan as there are a number of foods which are rich in Vitamin B17. |